Japan Eats!

I Bought A Kominka (Vintage House) In Japan

Episode Summary

Hannah is back to the show today to talk about her ongoing exciting project in Yamanaka: rebuilding Kominka.

Episode Notes

Our guest is Hannah Kirshner who is a food stylist and author of Water, Wood, and Wild Things published in 2021. She joined us in Episode #223 to discuss her wonderful book and introduced us to her fascinating life in Yamanaka, a small town in Ishikawa Prefecture, Japan. 

Hannah’s connection with Yamanaka has been deepening over time since her first visit in 2015 for a three-month apprenticeship at a sake bar. Then she moved to the town in 2018, fully immersing herself in the local culture through unique experiences, such as working at a sake brewery and carving wood trays with near-extinct ancient techniques. 

You can read her book and/or listen to Episode #223 to get to know her deep insight into Japanese culture in detail. 

There is no strict definition but generally speaking, Kominka means a residential house over 50 years old with classic value. Like in many other countries, depopulation is becoming an issue in Japan and as a result, vacant houses are abundant nationwide. In other words, in those depopulated areas, you can find Kominka with lots of charms at very reasonable prices. Hannah happened to find a great one in Yamanaka and bought it in 2021. In this episode, we will discuss why Hannah decided to buy an old house in a rural area in Japan, how she found an ideal property, the joy and challenges of renovating the house in an eco-friendly manner, her advice to potential Kominka owners and much, much more!!!